Founded in 1987, Lakefront Brewery began with only sixty barrels of production sold exclusively to taverns within "rolling" distance of the brewery. Today, Lakefront offers several award-winning beers and more than a dozen traditional and innovative varieties. In addition to being the first brewery in the United States to produce a gluten-free beer, Lakefront was the first American brewery to produce a certified organic beer under its own label and the first brewery to produce a fruit beer since…
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Posted on February 27, 2008 at 8:14am —
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